Page 50 - DreamScapes Magazine | Fall/Winter 2023

TRAVEL GALLERY
The prestigious Michelin Guide has recognized 26 Denver restau- rants in its first and highly anticipated guide to the Colorado culinary scene. The Mile High City now boasts three one-star restaurants, Beckon, Brutø and The Wolf’s Tailor, all serving contem- porary cuisine. Eight international restaurants, from Israeli to Chinese, earned a spot in the Bib Gourmand category, which high- lights restaurants offering great quality food at good prices. A further 15 Denver restaurants, including A5 Steakhouse, Barolo Grill and Dio Mio, were recommended as “above average” restaurants for 2023 for their high-quality meals prepared with fresh ingredients. Denver.org
Delicious news—celebrated Canadian chef Michael Bonacini is again partnering with Emerald Cruises for an eight-day Caribbean culinary journey starting March 30, 2024 aboard the new 100-passenger luxury yacht Emerald Sakara. Bonacini will treat guests to a private on-board cocktail reception, conduct a cooking demonstration, cook Caribbean-inspired dishes in La Cucina dining room and even dine and explore islands with a few lucky fans. The Sakara sails round trip out of San Juan, Puerto Rico with stops at small ports in Puerto Rico, St. Barths and the British Virgin Islands. Free round-trip air and platinum drinks package are included for 30-day advanced bookings. emeraldcruises.ca
BRENT ANDECK
EMERALD CRUISES